Tag: Pokhara

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Review

A Tapestry of Human Stories

Book Review by Rupak Shreshta

Title: Rose’s Odyssey: Tales of Love and Loss

Author: Sangita Swechcha

Translated from Nepali by Jayant Sharma

Publisher: Book Hill International

Rose’s Odyssey:Tales of Love and Loss is a translation of ‘Gulafsangako Prem1’, a short story collection in Nepali by Sangita Swechcha. Jayant Sharma, the translator, has displayed his incredible skill transmitting  the essence and the texture in his translation as they are in the original version.

Swechcha’s writing moves across geographies and emotional landscapes. In Rose’s Odyssey, we see the influence of her own journey: born and raised in Nepal, her time spent in Australia, and her life in the UK. Her experience of multiple cultures gives her work both depth and relatability. She writes not just as a woman, or a feminist, or a diasporic voice, but as a humanist. Her stories resonate because they are grounded in truth and told with generosity.

Several reviewers on Amazon have echoed the sentiments generated by the stories. Dr. Tamer Mikhail describes the experience as “mesmerising,” noting how vividly the characters come to life. Ketan Varia praises Swechcha’s exploration of how life unfolds and the unintended consequences of human choices, while Nirmala Karanjeet highlights the wit, humour, and deep perception of human emotions in every story. These voices of readers moved by the same qualities.

Among the twenty stories, a few stood out with particular force. The titular story, ‘Rose’s Odyssey’, reminded me in scope and ambition of Homer’s Odyssey. Yet this is no imitation. Swechcha’s tale of love, betrayal, vengeance, and repentance transcends a simple love story. It is a story within stories, a tapestry woven with dramatic shifts and psychological insight.

Another memorable piece is the final story, presented in diary format. The narrative offers a poignant glimpse into diasporic life, told in a male voice, which is an unusual and ambitious choice for a female writer. The story’s ability to inhabit male psychology with such authenticity is no small achievement.

The shortest story, ‘Ram Maya’, dealing with the issue of human trafficking, is devastating. In just a few pages, it trembles with urgency. Then there is ‘Shattered Dream’, a story I had previously read in its original Nepali and was eager to revisit in English. The translation, no easy feat, is executed beautifully, preserving cultural nuances while making the narrative accessible to a broader audience. In fact, I was reminded of Toni Morrison’s The Bluest Eye (1970), particularly in how Sweccha addresses themes of bodily autonomy, survival, and the commodification of womanhood.

What ties all these stories together is Swechcha’s ability to write about complex emotional terrain with elegance and restraint. Each story is deeply personal, yet universal. The immigrant experience, cultural duality, gender, longing, and resilience are all present without ever feeling heavy-handed. It is heartening to see readers on Amazon responding so positively. One reviewer calls it “an easy and interesting read,” while another from Holistic World notes how each tale is “captivating and alluring,” connected by “the thread of love.” This feedback is not only encouraging, it also affirms the book’s power to reach readers from all walks of life.

In addition to the warm reader responses and literary features, I also recall Shahd Mahanvi, author of White Shoes,  at the launch event aptly described Rose’s Odyssey as “a powerful exploration of human emotions.” She added that it is “a compelling collection that delves into themes of control, mistrust, the impulse to hurt those we love, and the complex intersections of human relationships, provoking deep reflection.”

In the year since its release, Rose’s Odyssey has had a successful run, from warm reader responses to literary features, several book signings in the UK and Nepal, and community events. Its journey is far from over. The success of the book is not just a testament to Swechcha’s literary talent, but to her ability to connect across continents, cultures, and hearts.

  1. The Love with a Rose ↩︎

Dr. Rupak Shrestha, a London-based Nepali poet from Pokhara, is acclaimed for diverse literary forms and translation. He also serves as Advisor to the International Nepali Literary Society (INLS) UK Chapter.

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PLEASE NOTE: ARTICLES CAN ONLY BE REPRODUCED IN OTHER SITES WITH DUE ACKNOWLEDGEMENT TO BORDERLESS JOURNAL. 

Click here to access the Borderless anthology, Monalisa No Longer Smiles

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Essay

My Love Affair with (Printed) Books

By Ravi Shankar

The last two years have been especially sad ones for printed books and magazines. Toward the end of 2023, the iconic magazine, National Geographic stopped selling its print issues. And in April 2024, Reader’s Digest stopped publishing. Many other print magazines have also downed their shutters though the online version continues.

I grew up with the Reader’s Digest. My father subscribed to the magazine and each month a copy wrapped in a brown envelope arrived at our door. The envelope partially covered the magazine inside, and you could see the top and bottom of the magazine. The size was small, and this made for easy handling. Reader’s Digest was a magazine you could read comfortably in bed. During the festival of Diwali, there was a special wrapping for the magazine. We had several magazines in our house when I was growing up. My mother used to read many magazines in Malayalam (our mother tongue).

Reader’s Digest provided shortened versions of stories and articles that had been published elsewhere. Their skill was in condensing the material while still retaining the interest. There was a rich collection of reading material. There were also advertisements for other books published by Reader’s Digest. Unfortunately, these were beyond our family budget. I wanted to purchase these when I grew up and became financially stronger. My neighbour who was a scientist had some of these books that I occasionally borrowed.

Another favourite of mine was the National Geographic. My father was a faculty member at a banker’s training college in Mumbai and their library subscribed to National Geographic. He often brought the magazine home. I was mesmerised by the articles and the photos in the magazine. The artistic quality of the photos was superb. The magazine had only three or four articles in an issue but addressed these at great depth. I travelled to faraway places, to the bottom of the ocean, to within the human body and to outer space with the magazine. Later, National Geographic started a television channel, and I would watch the documentaries in the nineties.

We also subscribed to the Illustrated Weekly of India. This was in a large format and again had very good photographs. I still remember the column by the journalist Khushwant Singh titled ‘With malice towards one and all’. I was also a fan of the comics section of the magazine. I had a huge collection of comics and my father purchased both Amar Chitra Katha and Indrajal Comics. Amar Chitra Katha introduced me to the rich history of India. Indrajal comics had superheroes like Phantom, Mandrake, and Flash Gordon. I used to eagerly await new issues. Most of my comics were lost when we shifted houses.   

When the news magazine, India today, made an appearance, we subscribed to it and to Outlook and The week (Indian news magazines). During my school days in May, I used to eagerly await the new textbooks and notebooks for the next class following the results. I used to go with my mother to purchase these from a stationery store near the railway station. The smell of the new paper and the fresh ink was mesmerising. I loved to read some of the easier chapters in these books. Covering the notebooks with brown paper was another major activity. Our school year started with the rains in June.  

My good friend, Sanjay Mhatre had a good library and loved to collect books. I loved to borrow from his vast collection. His collection on physics and cosmology were extensive. In those days, the erstwhile Soviet Union used to have cheap books of high quality for Indian readers. I remember the publishers Mir and Progress and I had several of their collections on science. The Soviet publishers used to hold exhibitions in our college. For twenty or thirty rupees, you could purchase high quality hard bound books. My introduction to quantum mechanics and to chemistry was through one such book.

At Thrissur in Kerala most of our medical textbooks were western and predominantly from the United Kingdom. There used to be an English Language Book Society (ELBS) that published cheaper versions of textbooks for developing countries. With our limited resources purchasing textbooks was a challenge. The two major textbooks published from the United States were those of Anatomy and Pathology. Those days we did not have online textbooks and online sources and were limited to the printed word.   

I used to write for our medical college magazine and eagerly waited for the annual issue to be published. During my residency days at PGI, Chandigarh I was the literary secretary and was very involved in bringing out the annual magazine, The Resident. We also introduced a newsletter, ARDent Voice, with ARD standing for the Association of Resident Doctors.

At Pokhara, Nepal the college library had a good collection of general books and novels in addition to medical books. I used to read a lot of novels and the author, Frederick Forsyth was one of my favourites. His meticulous research blurred the lines between fact and fiction. Sidney Sheldon was another bestselling author. Novels enabled me to travel vicariously to different places and through varied situations.

Today reading has become less common among the younger generation. Reading strengthens creativity and the imagination as you must imagine in your mind’s eye the situation the author is creating. Is it not magical that the author can communicate with you, the reader through squiggles on a page across the boundaries of space and time?

I started writing during my MBBS days. I still remember the versification competition I took part in and won the first prize. I used to participate in different literary events at my college. In Nepal, I combined my triple loves of writing, photography and hiking with articles for the newly started newspaper, The Himalayan Times. I met my writing guru, Don through the magazine, ECS Nepal. Don was the editor of the magazine and a powerful writer with a deep knowledge of Nepal. I learned a lot from his comments and suggestions and the workshops he conducted. I also used to write a medical column for ECS Nepal. ECS Nepal was a beautifully produced magazine with great photographs. Unfortunately, it stopped publishing around the beginning of the pandemic.

Other travel and lifestyle magazines were also published from Nepal but could not sustain themselves. In the Caribbean Island of Aruba, I used to write off and on for a daily newspaper published in English. Again, the newspaper ceased publishing. During the last two decades several print magazines have ceased to exist. I feel it is a great loss.

I do not read much on paper these days. Most of my reading is done online on computers, laptops and tablets. I also have a Kindle reader. Kindle screen mimics the appearance of paper closely, but it is not the same as reading a printed page. You can no longer feel the smoothness of glazed paper, the smell of fresh ink and the vivid colours of photographs. With the closure of the print version of Reader’s Digest, an era in print publishing has ended. The demise was sadly expected. Without printed books, our (my) world may never be the same again!

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Dr. P Ravi Shankar is a faculty member at the IMU Centre for Education (ICE), International Medical University, Kuala Lumpur, Malaysia. He enjoys traveling and is a creative writer and photographer.

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PLEASE NOTE: ARTICLES CAN ONLY BE REPRODUCED IN OTHER SITES WITH DUE ACKNOWLEDGEMENT TO BORDERLESS JOURNAL

Click here to access the Borderless anthology, Monalisa No Longer Smiles

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Slices from Life

Hooked for Life and Beyond…

By Ravi Shankar

I was hooked! It was my first exposure to a computer though I had read about these in the newspapers and seen them on television. I think it was a Spectrum personal computer popular in the 1980s. My friend, Sanjay and I did a few simple tasks and played a few games on the computer. The games of the 80’s were slow and clunky by today’s standards. In those days however they were interesting and enticing. BASIC was the most popular computer language then. We also had COBOL and a few others. My good friend, Sanjay Mhatre was a bibliophile and a free thinker, and I often used to visit his place and borrow from his vast book collection. However, even in the 1980s there was uneasiness and opposition to computers and the fear that it would replace people and lead to mass unemployment was often mentioned.

The rise of information technology (IT) and the important role to be played by Indian companies was still in the future. I expect artificial intelligence (AI) will also open new jobs in the future. At my medical college in Thrissur, Kerala, India computers were still rare. Communist Kerala had a love-hate relationship with computers and technology. Maharashtra (a western Indian state) was an early adopter of computers, and my tenth- and twelfth-mark sheets were computerised while my MBBS ones were handwritten. During my postgraduation at Chandigarh, computers gained prominence in our conversations. Our head of the department was gracious enough to offer the services of his secretary for typing our research manuscripts when she was free. The only other option was to pay for the service from outside providers. In those days WordStar and WordPerfect dominated word processing. 

Creating slides for presentations was a challenge. LCD projectors were not available, and we had to create physical slides with cardboard mounting. The slides were created on early versions of PowerPoint and photographed using a camera to create the physical ones. My co-guide, Dr Anil Grover (then a cardiologist) at Postgraduate Institute (PGI), Chandigarh mentioned how computers will become increasingly common and encouraged me to learn the Microsoft package of Word, PowerPoint, and Excel. PGI also started offering email facility on a limited basis. You had to write down the details of your email and take it to the IT section who will send your message. We had modems then, which took a while to connect and made a series of sounds with flashing lights while connecting to the internet.

In Pokhara, Nepal at the beginning of the twenty-first century, internet was still a luxury. Manipal College of Medical Sciences used to charge 10 Nepalese rupees to send a message. Faculty could type their message in Outlook and twice a day, the IT person would send and receive messages. In those days, a floppy disk was the most common external storage device, and I soon had a large and colourful collection of floppies. Floppies were not always reliable and sometimes the data on them could not be read. CD-ROMs were another storage device, but CD writers never became commonplace. At Mahendra Pul in the heart of Pokhara, a new cybercafé came up in the early 2000s offering internet browsing at 150 Nepalese rupees per hour. Compared to what we were previously paying, this was a steal!

The college also had an LCD projector though it was not commonly used by faculty members for teaching-learning. This was a large and clunky device. Earlier versions often had compatibility issues. You create your slides and hope for the best. These may or may not open on the laptop and may or may not be projected. One had to have a backup of the lecture on overhead projector (OHP) transparencies, just in case. We did not yet have easy access to computers or laptops. This came only later when the United States Pharmacopeia (USP) set up a drug information and pharmacovigilance centre at the teaching hospital. We got two excellent Dell computers, and the hospital provided us with internet.

The early computers were slow with a big, bulky, and heavy cathode ray screen. They had a blinking cursor and words appeared slowly after typing. The Hollywood movie, You’ve Got Mail (1998), follows the romance between Meg Ryan and Tom Hanks developed through email. The movie is a good introduction to the early days of the internet.  

We had purchased a home desktop computer in 2001 or 2002. This purchase was a financial disaster. The computer required frequent repairs and drained our finances. Google launched its beta version of email, Gmail in 2004, and I was one of the early adapters. I became a fan of Gmail right from the start. It offered significant advantages over the then dominant Hotmail, Yahoo mail and Rediff mail. The storage was larger and there was no need to delete your old emails. Kist Medical College in Lalitpur, Nepal had purchased Dell desktop computers, and these were among the best ones I had used. Fast and responsive with good memory and speed. These had LCD monitors and looked sleek and modern.  

Computer technology has made significant advances. I read that if cars had made similar advances to computers we could drive to the moon and back on a litre of gasoline. Chips started getting smaller and more powerful and are today fought over by the global technology superpowers. A variety of online applications started making their appearance with the spread of the internet. Some of these eventually became the internet giants of today. In India, internet became widely available, and the costs dropped significantly. Mobile technology also made dramatic advances. In India most people access the internet and carry out online tasks using their mobile phones. For around 12000 Indian rupees today you can get a decent mid-range phone. Today mobiles in the palm of your hands have greater processing power than the giants of the 1950s and 1960s. I remember reading a comic strip where a visitor from the future time travels to the present. He laughs on seeing the supercomputer, the most powerful one on earth. When asked why he shows a small ball and introduces it as a computer from his time with much greater processing power than the humungous supercomputer.

One of the major advances has been cloud computing and cloud services. We have Chromebooks that work on web-based applications and needs the internet to do things. Both Google and Microsoft offer a range of services including storage, meetings, messaging, and applications for text, presentations, and calculations. AI is now an integral part of applications. PowerPoint offers the designer option for slides and creates stunning backgrounds. I recently attended a workshop on Copilot, the AI support software from Microsoft that is fully integrated into all their applications. I like the transcribing option for interviews and focus groups offered by Teams and later by Zoom and this makes my life as a researcher easier.

Star Trek, Futuristic computing

When I was growing up, I had no clue about what would soon become commonplace. The world wide web, the ability to browse libraries and art collections, video conferencing, online work processes, applying for government and other services online, online fund transfer and remittance are now at our fingertips. The COVID pandemic shifted a lot of learning and even assessment online. Presently we mainly interact with computers using a keyboard. I am a fan of the sci-fi series, Star Trek, where people interact with computers mainly using their voice. Voice commands are already available and  steadily improving.

I was slow getting into social media. Their judicious use is to be recommended. Facebook keeps me updated on what my friends, acquaintances and former students are doing. LinkedIn is the professional face I present to the world, Twitter (now X) is a concise way to stay connected and YouTube is a major source of entertainment. Computers have changed our life for ever. At a basic level these are based on the flow of electrons through circuits and on the pioneering work in atomic physics done at the start of the twentieth century.

The last three decades have seen developments and changes at unimaginable speed. Who knows what the next three will bring? Will progress continue at an ever-accelerating pace or will we eventually hit a roadblock? We may have to wait for Father Time to provide the answers!

Dr. P Ravi Shankar is a faculty member at the IMU Centre for Education (ICE), International Medical University, Kuala Lumpur, Malaysia. He enjoys traveling and is a creative writer and photographer.

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PLEASE NOTE: ARTICLES CAN ONLY BE REPRODUCED IN OTHER SITES WITH DUE ACKNOWLEDGEMENT TO BORDERLESS JOURNAL

Click here to access the Borderless anthology, Monalisa No Longer Smiles

Click here to access Monalisa No Longer Smiles on Kindle Amazon International

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Essay

In Search of the Perfect Dosa

Ravi Shankar trots around the globe in quest of the perfect dosa

Dosa is a speciality of South Indian cuisine. Courtesy: Creative Commons

I was intrigued by the filling of the masala dosa. I had never come across a beetroot-based filling before. The dosas of my childhood used potatoes coloured yellow with large doses of turmeric as the filling. The dosa (a thin pancake made from a batter of fermented lentils and rice) was nice and the strong coffee enhanced the flavour. Indian Coffee House (ICH) is an institution in the Southern Indian state of Kerala though they have a few branches outside. The coffee workers’ cooperative operates over 400 outlets in India. The dosa is good and the chain serves decent food and has an old-fashioned vibe with turbaned servers and solid wooden furniture. There are several restaurants run by ICH in the town of Thrissur (Kerala’s cultural capital). There has been one operating for several years at the Government Medical College campus and two at the Swaraj Round in Thrissur.

Bharat is today a very popular hotel in Thrissur, Kerala, and is packed from morning till evening. People crowd all around you as you eat, waiting for you to finish and vacate your table so that they can enjoy their repast. I find this very disturbing and am unable to enjoy my food when someone is waiting in the wings. Bharat had introduced a triangular dosa in the nineties and they offered a good selection of chutneys and powders to accompany the dosa. The huge crowds mean that the server may not always be able to bring your dosa to the table at the optimum temperature.

Dosa should be served at the perfect temperature. Within a minute or two it should be on your plate from the griddle. Too long a wait and the dish become cold and soggy. Not all establishments are able to commit to this tight time frame. Serving a dosa at large gatherings may be challenging as people have to wait patiently for fresh dosas. Creating a perfect dosa requires expertise, commitment, patience, talented people, and maybe a little bit of magic.

In my opinion, there are two main varieties. The restaurant one is crisp, thinner, and larger while the home-made variety is thicker, smaller, and less crisp. There can be a variety of batters ranging from white rice, a combination of different varieties of rice and pulses and millets among others. Making dosas can be a tough task in hot climates. The kitchen is hot, the griddle is sizzling and the flame a glimpse of the fires of hell. Hot weather is needed for fermenting of the batter. Chefs in cold climes face challenges in this regard.

I have always preferred dosas right from childhood. My mother used to make one from a batter consisting of different types of rice and pulses and the thick dosa went well with spicy chutneys.

A dosa uses the nutritionally sound combination of cereals and pulses used by humans throughout the planet since ancient times. The oil required to roll out the dosa from the pan could be a worry for some. But with non-stick pans, the amount of oil required can be very much reduced.  

Our hostel mess at Thrissur used to make good dosas though we often had to rush into the kitchen to get it piping hot. We also visited a local tea stall where we had the more homely variety with onion chutney and coconut chutney. Pathans, an old restaurant and hotel in Thrissur serves great dosas as do several other hotels.  

Neer dosa with chicken curry. Courtesy: Creative Commons

During my residency in Chandigarh, I was introduced to more unconventional fillings. In sector 11 next to the Postgraduate Institute there was a restaurant that served a chicken dosa with a spicy filling. Punjabis love their chickens. For a brief period, the hospital canteen at Manipal, Pokhara, Nepal was run by a group from Mengaluru, India. I got to taste the neer[1]dosa that goes well with spicy chicken curry. Neer dosa uses water, true to its name. In Nepal, Marwaris carry on the Indian food tradition but their dosas usually are not up to my standards. I used to visit Coimbatore in Tamil Nadu, India as a FAIMER[2] fellow and faculty and this city has a rich tradition of dosa making. The PSG[3] Guest House has a famous dosa maker whose skills and reputation are legendary

The island nation of Aruba in the Caribbean may not be in your mind when you think of dosas. However, the Taj Mahal Indian restaurant in the capital, Oranjestad, would serve dosas every alternate Tuesday. The masala dosas were quite good and filling. I visited with my colleagues from the University. In Saint Lucia in the West Indies, the college canteen made good dosas and these were available in the mornings and afternoons.

Ragi dosas Courtesy: Creative Commons

I was introduced to the ragi dosa in the town of Kolar in Karnataka, India. Ragi and millet have gained a formidable reputation as miracle foods. The ragi dosa is darker in color than its rice cousin, thicker, and may be more filling. I really enjoy ragi dosas. These days I occasionally go to MTR[4] in downtown Kuala Lumpur to enjoy this treat. The MTR ragi dosa plate has two delectable pieces with a small dollop of clarified butter and two chutneys and sambar. Filling and nutritious!In KL, I usually ate dosas for breakfast at the Sai Canteen in the International Medical University. The dosas are crisp and go well with the freshly ground chutney. The Indian restaurants in Brickfields in downtown KL serve very good dosas. Saravana Bhavan, Adyar Ananda Bhavan, and Sangeeta are a few examples. There may be a shortage of servers and the dosas may not always reach you piping hot and ready to eat. Making and serving dosas is labour intensive.

In Mumbai, the Udupi restaurants usually serve good quality dosas and these restaurants have become synonymous with South Indian food. I recently had a Mysore dosa at the Ram Ashraya restaurant in Matunga Mumbai. The Mysore dosa has a spicy lining on the inside and is a delightful concept. The waiting lines were long, and the restaurant was old-fashioned. I felt distinctly uncomfortable. The dosa however was delicious.

Mysore Masala Dosa
Pesarattu Dosa
Courtesy: Creative Commons

Pesarattu is a dosa mainly from Andhra and Telugu-speaking areas of south India made of green gram, ginger, cumin, and chillies. I was first introduced to this delight during lunch at PSGFAIMER, Coimbatore. Each afternoon there were specialties from a particular South Indian state. In KL, I can taste pesarattu at the Green Chillies restaurant near my apartment.

The accompaniments play a huge role in enhancing the taste of the dosa. A perfect sambar with drumstick and other vegetables, different types of chutneys, chamandi (a thick condiment made from chillies, coconut, ginger and a variety of other ingredients) and idli powder (termed gun powder). Chutneys can be made from red chilies, green chillies, and mint. There is also a gunpowder dosa, where a paste of gunpowder is smeared on the inner side of the dosa like a Mysore dosa.  

Spanish Masala movie poster

I remember watching the dosa-making skills of the actor, Dileep, in the Malayalam film Spanish Masala. Dileep was an illegal immigrant in Spain and invents a new filling for the dosa and names the dosa Spanish Masala. With a dosa batter, a hot griddle, cooking oil, clarified butter and passion you can create magic in the form of a rich, thin, crackling dosa. In many ways, the dosa is as adaptable as a pizza. Various fillings and batter can be used, and the dish can be adapted for various tastes. However, maintaining a dosa piping hot may be more challenging, which may account for its lesser popularity as a takeout item. I may have tasted perfection in a dosa only around twenty times in my life. Often, the dosa was not crisp enough, was not served at the optimum temperature, the accompaniments were not of good quality, or the place was too crowded. I often dream of the perfect dosa, thin, crisp, dark brown, and piping hot, just waiting to melt in the mouth!    

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[1] Tulu word for water

[2] Foundation for Advancement of International Medical Education and Research

[3] PS Govindswamy

[4] Mavalli Tiffin Rooms, a restaurant chain started in 1942

Dr. P Ravi Shankar is a faculty member at the IMU Centre for Education (ICE), International Medical University, Kuala Lumpur, Malaysia. He enjoys traveling and is a creative writer and photographer.

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PLEASE NOTE: ARTICLES CAN ONLY BE REPRODUCED IN OTHER SITES WITH DUE ACKNOWLEDGEMENT TO BORDERLESS JOURNAL

Click here to access the Borderless anthology, Monalisa No Longer Smiles

Click here to access Monalisa No Longer Smiles on Kindle Amazon International

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Contents

Borderless, April 2023

Painting by Sohana Manzoor

Editorial

Can Love Change the World?… Click here to read.

Conversation

Keith Lyons interviews Asian Australian poet Adam Aitken about cross-cultural identity, and the challenges of travel, writing, and belonging. Click here to read.

Translations

Gandhiji, a short story by Nabendu Ghosh, has been translated from Bengali by Ratnottama Sengupta. Click here to read.

Khaira, the Blind, a story by Nadir Ali, has been translated from Punjabi by Amna Ali. Click here to read.

Clothes of Spirits, a folktale, has been translated from Balochi by Fazal Baloch. Click here to read.

Many Splendored Love, four poems by Masud Khan, have been translated from Bengali by Fakrul Alam. Click here to read.

Birds are Alive, has been written and translated from Korean by Ihlwha Choi. Click here to read.

Nobo Borshe or on New Year, Tagore’s poem on the Bengali New Year, has been translated from Bengali by Mitali Chakravarty for the occasion this April. Click here to read.

Poetry

Click on the names to read the poems

Michael R Burch, Vipanjeet Kaur, William Miller, Sutputra Radheye, Jim Landwehr, Namrata Varadharajan, Phil Wood, Akshada Shrotryia, Richard Stevenson, Abdul Jamil Urfi, Scott Thomas Outlar, Anasuya Bhar, George Freek, Malachi Edwin Vethamani, Ryan Quinn Flanagan, Rhys Hughes

Poets, Poetry & Rhys Hughes

In My Love for RK Narayan, Rhys Hughes discusses the novels by ths legendary writer from India. Click here to read.

Musings/Slices from Life

Magic of the Mahatma & Nabendu

Ratnottama Sengupta shows the impact of Gandhi and his call for non-violence on Nabendu Ghosh as she continues to emote over his message of Ahimsa and call for peace amidst rioting. Click here to read.

Kindred Spirits

Anjali V Raj writes of an endearing friendship. Click here to read.

Colorado comes to Eden

Meredith Stephens sails to meet more people in Eden. Click here to read.

Us vs Them

Shivani Agarwal talks of sharing the planet with all creatures great and small. Click here to read.

Musings of a Copywriter

In To Be or Not to Be, Devraj Singh Kalsi muses on food fads. Click here to read.

Notes from Japan

In Olives and Art in the Inland Sea, Suzanne Kamata explores the island of Sodoshima. Click here to read.

Essays

Charlie and I: My Visit to Corsier-sur-Vevey

Nirupama Kotru talks of her trip to Charlie Chaplin’s home and writes about the legendary actor. Click here to read.

The Wonderland of Pokhara

Ravi Shankar explores, Pokhara, a scenic town in Nepal. Click here to read.

Stories

Sparks

Brindley Hallam Dennis captures the passing of an era. Click here to read.

The Moulting

PG Thomas brings us a glimpse of Kerala — the past merging to create a new present. Click here to read.

The Book Hunter

Paul Mirabile gives a tale about a strange obsession. Click here to read.

Book Excerpts

An excerpt from What Will People Say?: A Novel by Mitra Phukan. Click here to read.

An excerpt from The Wistful Wanderings of Perceval Pitthelm by Rhys Hughes. Click here to read.

Book Reviews

Somdatta Mandal reviews Chitra Banerjee Divakaruni’s Independence. Click here to read.

Rakhi Dalal reviews Song of the Golden Sparrow – A Novel History of Free India by Nilanjan P. Choudhary. Click here to read.

Basudhara Roy reviews Ukiyo-e Days… Haiku Moments by Bina Sarkar Ellias. Click here to read.

Bhaskar Parichha reviews Japanese Management, Indian Resistance: The Struggles of the Maruti Suzuki Workers by Anjali Deshpande and Nandita Haksar. Click here to read.

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Click here to access the Borderless anthology, Monalisa No Longer Smiles

Click here to access Monalisa No Longer Smiles on Kindle Amazon International

Click here to learn more about our first anthology, Monalisa No Longer Smiles

Categories
Editorial

Can Love Change the World?

The night has nearly come to an end.
The old year is almost past.
Under this dust, it will lay down
Its worn-out life at last.
Whether friend or foe,      wherever you go,
Old wrongs cast
Away. On this auspicious day,
Old grievances shed as the old year parts.

— Nobo Borshe or on New Year by Tagore
Art by Sohana Manzoor

Mid-April, Thailand celebrates Songkran and Cambodia, Thingyan — water festivals like Holi. These coincide with the celebration of multiple New Years across Asia. Sikhs celebrate Baisakhi. Kerala celebrates Bishu and Tamil Nadu, Puthandu. Nepal celebrates Nava Varsha and Bengal Nobo Borsho or Poila Boisakh. A translation of Tagore’s poem on the Bengali New Year in spirit asks us to dispense with our past angst and open our hearts to the new day — perhaps an attitude that might bring in changes that are so needed in a world torn with conflicts, hatred and anger. The poet goes on to say, “I want to tie all lives with love” but do we do that in our lives? Can we? Masud Khan’s poems on love translated by Professor Fakrul Alam explore this from a modern context. From Korea, Ihlwha Choi tells us in his translation, “Loving birds is like loving stars”. But the translation that really dwells on love bringing in changes is Nabendu Ghosh’s ‘Gandhiji’, translated by Ratnottama Sengupta, his daughter. The short story by Ghosh highlights the transformation of a murderous villain to a defender of a victim of communal violence, towering above divides drawn by politics of religion.

Another daughter who has been translating her father’s works is Amna Ali, daughter of award-winning Punjabi writer, Nadir Ali. In ‘Khaira, the Blind‘, the father-daughter duo have brought to Anglophone readers a lighter narrative highlighting the erasure of divides and inclusivity. A folktale from Balochistan, translated by Fazal Baloch, echoes in the footsteps of ‘Emperor’s New Clothes’ — a story that can found in the Andersen’s Fairy Tales published in the nineteenth century. I wonder which narrative had come first? And how did it cross cultures retaining the original ideas and yet giving it a local colour? Was it with traders or immigrants?

That such narratives or thoughts are a global phenomenon is brought to the fore by a conversation between Keith Lyons and Asian Australian poet Adam Aitken. Aitken has discussed his cross-cultural identity, the challenges of travel, writing, and belonging. Belonging is perhaps also associated with acceptance. How much do we accept a person, a writer or his works? How much do we empathise with it — is that what makes for popularity?

Cross cultural interactions are always interesting as Rhys Hughes tells us in his essay titled ‘My Love for RK Narayan’. He writes: “Narayan is able to do two contradictory things simultaneously, namely (1) show that we are all the same throughout the world, and (2) show how cultures and people around the world differ from each other.” The underlying emotions that tie us together in a bond of empathy and commonality are compassion and love, something that many great writers have found it necessary to emphasise.

Mitra Phukan’s What Will People say?: A Novel is built around such feelings of love, compassion and patience that can gently change narrow norms which draw terrifying borders of hate and unacceptance. We carry an excerpt this time from her ‘Prologue’. Somdatta Mandal has reviewed Chitra Banerjee Divakurni’s latest , Independence. Starting from around the time of the Indian Independence too is Song of the Golden Sparrow – A Novel History of Free India by Nilanjan P. Choudhary, which has been discussed by Rakhi Dalal. The Partition seems to colour narratives often as does the Holocaust. Sometimes, one wonders if humanity will ever get over the negative emotions set into play in the last century.

Closer to our times, when mingling of diverse cultures is becoming more acceptable in arts, Basudhara Roy introduces us to Bina Sarkar Ellias’s Ukiyo-e Days…Haiku Moments, a book that links poetry to a Japanese art-form. While a non-fiction that highlights the suffering of workers by enforcing unacceptable work ethics, Japanese Management, Indian Resistance: The Struggles of the Maruti Suzuki Workers by Anjali Deshpande and Nandita Haksar has been reviewed by Bhaskar Parichha. The narrative, he writes, “tells the story of the biggest car manufacturer in India through the voices of the workers, interviewed over three years. They give us an understanding that the Maruti Suzuki revolution wasn’t the unmitigated success it was touted to be when they tell us about their resistance to being turned into robots by uncompromising management.” That lack of human touch creates distress in people’s hearts, even if we have an efficient system of management and mass production is well elucidated in the review.

To lighten the mood, we have humour in verses from Rhys Hughes and Richard Stevenson’s tongue-in-cheek dino poems. Michael Burch’s poetry explores nuances of love and, yet, changes wrought in love has become the subject of poetry by Malachi Edwin Vethamani and Anasuya Bhar with more wistful lines by George Freek highlighting evanescence.  Sutputra Radheye and Jim Landwehr bring darker nuances into poetry while Scott Thomas Outlar mingles nature with philosophical meanderings. We have more poetry by Ryan Quinn Flanagan, Abdul Jamil Urfi and many more exploring various facets of changes in our lives.

These changes are reflected in our musings too. Sengupta has written on how change is wrought on a murderous villain by the charisma of Gandhi in her father’s fiction, as well as this world leader’s impact on Ghosh and her. Devraj Singh Kalsi addresses food fads with a pinch of sarcasm. From Japan, Suzanne Kamata has written of a little island with Greek influences, a result of cultural ties brought in by the emperor Hirohito. Ravi Shankar takes us to Pokhara, Nepal, and Meredith Stephen expresses surprise on meeting a shipload of people from Colorado in the far reaches of the Southern Hemisphere while on her sailing adventures with beautiful photographs. Stories by moderns reflect diverse nuances depicting change. While Brindley Hallam Dennis writes of the passing of an era, PG Thomas integrates the past into the present to reflect how they have a symbiotic structure in the scheme of creating or recreating natural movements through changes wrought over time in his story. Paul Mirabile explores the darker recesses of the human existence in his fiction. As if in continuation, the excerpt from Rhys Hughes’ The Wistful Wanderings of Perceval Pitthelm seems to step out of darker facets of humanity with a soupçon of wit at its best.

To create a world that endures, one looks for values that create inclusivity as reflected in these lines from Charles Chaplin’s My Autobiography, “Mother illuminated to me the kindliest light this world has ever known, which has endowed literature and the theatre with their greatest themes: love, pity and humanity.” This quote starts off a wonderful essay from film-buff Nirupama Kotru. Her narrative carries the tenor of Chaplin’s ‘themes’ to highlight not only her visit to the actor’s last home in Switzerland but also glances at his philosophy and his contributions to cinema across borders.

Our issue rotates around changes and the need for love and compassion to rise in a choral crescendo whirling with the voices of Tagore, Charles Chaplin as well as that of twenty-first century writers. Perhaps this new year, we can move towards a world – at least an imagined world — where love will wipe away weapons and war, where love will take us towards a future filled with the acceptance of myriad colours, where events like the Partition and the Holocaust will be history, just like dinosaurs.

Huge thanks to all our readers and contributors, some of whom may not have been mentioned here but are an integral and necessary part of the issue. Do pause by our April edition. I would also like to give my thanks to our indefatigable team whose efforts breathe life into our journal every month. Sohana Manzoor needs a special mention for her lovely artwork.

Thank you all and wish you a wonderful April.

Mitali Chakravarty

borderlessjournal.com

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Read reviews and learn more about Monalisa No Longer Smiles: An Anthology of Writings from across the World by clicking here

Categories
Slices from Life

Keep walking….

Ravi Shankar recommends walking as a panacea to multiple issues, health and climate change and takes us on a tour of walks around the world, including in the Everest region and the island of Aruba in the Caribbean

Walks in Kuala Lumpur where the author is located currently.

The Government Medical College, Thrissur, Kerala, India has a sprawling and densely wooded campus. The old TB sanatorium at Mulangunathukavu (quite a mouthful even for Malayalis) had been taken over and modified to establish a medical college. There were villages on the outskirts of the vast campus. My undergraduate medical education days at the sylvan campus introduced me to the joys of walking. There were several quiet spots, and you could easily get among nature. The campus was rocky in places and may not have been prime agricultural land. The place could reach 40 degrees Celsius during the peak of summer in April and May.       

We occasionally walked to the tea stalls located in the villages and the walk along unpaved roads among blooming nature was interesting. The campus was much less crowded than it is today, and we enjoyed a relatively sheltered experience. Many of us eventually took to jogging in the early morning. Hitting the tarmac early before the activities of the day begin is a cleansing experience.

The Postgraduate Institute of Medical Education and Research (PGIMER), a premier health science institution in the city of Chandigarh, north India, hosts a number of attractive sites for walking.  Chandigarh was the first planned city in the country and sector 12 where the institute is located is congested but just across the road, the vast expanses, and the green lawns of Punjab University were inviting. The city is spread out and expansive and offers good opportunities for walking. The rose garden and the rock garden are vast. The heat during summer can be a challenge but even at the peak of summer, Chandigarh is a bit cooler compared to the cities on the plains and lovely to explore on foot.

The lakeside city of Pokhara is situated in the middle of the Himalayan country of Nepal. The city and the surrounding hills offer plenty of opportunities for walking and hiking. I occasionally walked between the two campuses of the Manipal College of Medical Sciences (MCOMS). We had to walk through the Prithvi Narayan (PN) campus and cross a suspension bridge across the milky Seti River. Rivers cut spectacular gorges through the soft limestone rocks in the valley. Later PN campus blocked access to outsiders and we had to take a longer way. There are also magnificent walks to Damside and Lakeside. The walk to the village of Batulechaur from the Deep Heights campus of MCOMS is also spectacular. The city is full of magnificent walks and hikes. Winter is the best time, and the views of the snow-covered Himalayas are spectacular.

Walks along the Himalayas

Hiking in the hills of Nepal is a unique experience. Change is coming slowly to the hills. For city-born and bred folks stepping into the hills may mean stepping out of one’s comfort zone. It can often be a journey back in time to a simpler existence. The ascents and descents are long and steep. The trail can deteriorate very quickly, and landslides are common. New trails have been created and some have eventually become rough jeep friendly roads. The trail to Manang north of Pokhara is now blasted through solid rock. The trail passes very close to Annapurna II and in bad weather, the trail can seem threatening.  Walking through the magical Manang valley provides you with a view of the back side of the Annapurnas. The flat trail is mostly easy but can get very dusty. The trail climbs steadily uphill and after Manang village climbs through barren hillsides.  

View from Pokhara

Weather changes quickly in the mountains and can transform from bright and sunny to cloudy and snowy within an hour. Sunny weather elevates the mood while cloudy and snowy weather seems threatening. A trail with a risk of avalanches is the one to the Machapucchare base camp (MBC). The classical pyramidal fishtail (Machapucchare) seen from Pokhara is seen as two separate peaks from MBC. I had hiked to the base camp in March and saw avalanches coming down on the other side of the river.

The Everest region Nepal

In the Everest region, the hike to Everest Base Camp (EBC) from Gorak Shep is a rocky one along the moraine of the Khumbu glacier. I had done this hike while I was staying at Lobuche for a high-altitude research project. The weather was cloudy and low-lying clouds soon closed in. It started snowing steadily and fresh powdery snow soon covered the rocky trails making walking slippery and difficult. The psychological effect of bad weather and the threatening silhouettes of the highest mountains on earth made me deeply uneasy.

Dusk at Wilhemina Park. Photo Courtesy: Ravi Shankar

The island nation of Aruba like most other parts of the world is becoming increasingly obese and overweight. Aruba created a network of walking paths to encourage physical activity. Aruba advertises itself as ‘One happy island’. I used to walk along the Caribbean coast from Wilhelmina Park to the airport. Rains are rare in Aruba and the paved trail is well maintained.

Walking Paths, Aruba

The Sun can be hot though the trade winds keep the temperature bearable. The plan is to extend the linear park from palm beach in the tourist area to the airport. Aruba has beautiful sandy beaches, and a lot of effort is expended on their maintenance and care. The Atlantic coast is less settled, and the waves crash against the rocky shoreline. There are excellent walks among the barren hills and along the old gold mine.

The city of Kuala Lumpur in Malaysia also has good walking paths. The Bukit Komanwel (Commonwealth hill) near my apartment has inviting walks. Due to the constant rains, the trail can be slippery in places, and caution is needed.

Dusk at Bukit Komanwel
Lake Garden trail in KL

The city is green and the Perdana Botanical Garden in the heart of the city is well-maintained and has several walking trails. The pavements are usually maintained though due to the constant heavy rains they may be wet and covered with moss.  

One of the most difficult cities for a walker in my opinion would be the city of Mumbai, India. It is crowded, the traffic is chaotic, and the pavements are blocked by hawkers, stalls, and parked vehicles, and most shop owners keep their goods on the pavements. The concept of the pavement as a protected area for pedestrians seems to be lacking. The pavements are often dug up and the perpetually ongoing metro railway projects ensure more than half of the road may be unusable. Most open areas and woodlands have long been converted into housing projects and/or slums. The situation has steadily deteriorated during the last four decades.

The modern age has several conveniences and labour-saving devices. With increasing prosperity most people now own cars. Families have multiple cars. Cars can be a double-edged sword in reference to health. I think cars are addictive and the convenience makes you take them everywhere. You end up waking less and less unless you properly plan and stick to your exercise routine. Studies now indicate that all steps taken by a person are useful and can add up over the course of a day. In Malaysia recently there have been several virtual races motivating people to accumulate steps over the course of a day and month. The university where I work has a corporate wellness program and several virtual races are held over the course of a year.      

We are facing one of our biggest challenges in the form of climate change. A steady increase in carbon dioxide emissions since the start of the industrial revolution has caused global temperatures to rise. Sea level rise, super hurricanes, extremely heavy and concentrated rainfall, forest fires, and scorching summers are all being experienced. We seem set for at least a two-degree celsius rise in global temperature and we are still learning the catastrophic changes this can bring. Walking results in insignificant carbon dioxide emissions and helps us do our bit to save the planet. We are only taking care of planet Earth for future generations as, currently, humanity does not have a planet B.

Though I am a teetotaller a good quote promoting walking may be the one provided by Johnnie Walker, the whisky distillery. After the shutdown due to the pandemic, they launched a new campaign to get the world moving again. Keep walking!

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*All the photographs have been provided by Ravi Shankar.

Dr. P Ravi Shankar is a faculty member at the IMU Centre for Education (ICE), International Medical University, Kuala Lumpur, Malaysia. He enjoys traveling and is a creative writer and photographer.

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PLEASE NOTE: ARTICLES CAN ONLY BE REPRODUCED IN OTHER SITES WITH DUE ACKNOWLEDGEMENT TO BORDERLESS JOURNAL

Categories
Essay

A Salute to Ashutosh Bodhe

A tribute from Ravi Shankar to a fellow trekker & a recap of their adventures in the Himalayas

Ama Dulam and Lohtse peaks on the way to Everest. Photo courtesy: Ravi Shankar

A very fit and energetic person strode into my office. My good friend, Varun, accompanied and introduced him as a newly joined faculty member in the Physiology department at the Manipal College of Medical Sciences (MCOMS), Pokhara. My friend always called himself Ashutosh though he quickly became famous at MCOMS by his surname Bodhe.

Bodhe was always in perpetual motion. During our five years of close interactions, I rarely saw him sitting quietly in one place. He was a member of the college mess but rarely ate from there. I sometimes saw him around 2 or 3 pm having noodles and eggs from the private food stall located within the mess. He was fond of repairing things. He could put back together nearly everything — except maybe, broken hearts. His tool kit consisted of a soldering iron, screwdriver, screws, insulation tape, clamps, and a multimeter; rather strange appurtenances for a doctor.   

During my conversations with him, I came to know that he had always wanted to be an engineer and had secured admission into a premier engineering college in Mumbai, India. He also later qualified for admission to the medical course and his family insisted that he switch over to medicine. He would walk around the city of Pokhara, Nepal at strange times of the day and night. He would walk from the lakeside to the college campus after 10 pm. This seemed strange in a city that usually goes to sleep by nine.  

The hill overlooking the Fewa Lake. Photo Courtesy: Ravi Shankar

Bodhe, on occasions, also joined us on day hikes in the Pokhara valley. Pokhara is a trekker’s paradise. The walk up to the Shanti Stupa on the hill slopes overlooking the Fewa lake can be a good Saturday morning activity. Rowboats are available on the shore of Fewa Lake and are mainly used to visit the Tal Barahi temple located on an island in the middle of the lake. The stupa was built by a Japanese monk with the help of locals in the early 1970s. The stupa stands on Anadu hill in the onomatopoeic village of Pumdi Bhumdi and is a good hour’s climb. After the visit, you can climb down to Damside, continue to Lakeside, and return after a delicious lunch.

Boats on the shore of the Fewa Lake. Photo Courtesy: Ravi Shankar

Occasionally, Bodhe would join us on our Saturday walks to Lakeside. The walk would take about 90 minutes. We continued along the lake to a ‘Korean[1]’ restaurant. The restaurant constituted of small huts by the side of the lake with tables and chairs. It was a magnificent location for a feast! We used to have Nepali daal bhaat tarkari maasu (lentil curry, rice, vegetables and meat, usually chicken). In many Nepalese restaurants, food is usually prepared fresh after you order. The food takes around an hour to be prepared. This leaves plenty of time for conversation. The food by the lake was always fresh and piping hot. The country chicken was beautifully spiced, and the green leafy vegetables were perfect.

 Our other go-to place for lunch on Saturdays (the weekly off in Nepal) was the Pokhara Thakali Kitchen. Thakalis are originally from the Thak Khola (the upper Kali Gandaki River) around the Nigiri Himals to the north of Pokhara. They are successful businessmen and run some of the best hotels and restaurants in the country. I simply loved their rich, thick green daal and their potatoes fried in ghiu (clarified butter). The other specialty was dhido (a thick paste) made from either corn or buckwheat flour.

Bodhe, me, and a group of students hiked to the Everest Base Camp and Kala Pathar. We flew to Lukla (from Kathmandu) and the Tenzing Hillary airport at around 2800 m. This is one of the most dangerous airports in the world and accidents were not uncommon. The runway was only around 600 m and then it is a steep drop to the river below. We had lunch at a lodge in Lukla while we waited for our porters. Most hikers spent the first night on the trail at the settlement of Phakding. The first thing we noticed was that the Everest region was much colder than the Annapurna trekking region just north of Pokhara. A large portion of the hike is at heights of over 3000 m.

The peak autumn trekking season was underway and there were large groups of hikers on the trail. We were racing against each other to find a place for the night. Those were the days before online booking and land telephone and internet access were still not available in Khumbu.

Namche Bazaar
View of the Himals from Namche Bazaar
Photo Courtesy: Ravi Shankar

Namche Bazaar, the ‘Sherpa Capital’[2] was packed with tourists, and we were lucky to find rooms at a small lodge. The next morning dawned clear and frosty and the views of the Himals were spectacular. Bodhe, while chewing tobacco, was busy clicking photos and we were dancing vigorously to various songs. He really liked the song Kaanta laga[3]. He would reminisce about the wild morning and mention the ruckus we had created, chewing his usual wad of tobacco for he seemed addicted to the stuff.

Bodhe was a man with tremendous energy and a useful person to have on a long trek. He was impulsive and a practical joker but a kind soul with the energy to get going when the going becomes tough. He sprinted uphill on hikes and then climbed a tree or went off sprinting into the bushes. He did not reach a lodge or a settlement early as he was easily diverted by wayside attractions. He was fascinated by the term boche which stands for a flat land seen from a hilltop. In a very rugged and mountainous landscape, flat land is a coveted commodity. There are many boches in the Everest region – Pangboche, Deboche, Dingboche, Pheriche Tengboche among others.

We eventually reached the settlement of Gorak Shep at 5300 m. The weather was cloudy and freezing. The temperature was well below zero. We were shivering under our quilts in the lodge. It was the eve of Kojagiri Purnima[4], and the moon was beginning to rise. Bodhe motivated a group of students to carry and pitch a tent on the slopes of Kala Pathar (Black Stone) in the freezing cold. They donned all the winter clothing they had and spent the night on the rock photographing the world’s highest mountains in moonlight. The cold chilled their marrows and sleep was out of the question. They arrived around eight the next morning with wild stories of their hair-raising night.

We eventually returned to Lukla and reconfirmed our flight tickets for the following morning. Our flight was scheduled for eleven am and the last night at the lodge was a wild one. Bodhe was in full form and we were all relieved that the trek was over, and we were flying back to Pokhara. It was raining heavily the next morning and our flight was repeatedly delayed. Flights to and from Lukla are notoriously fickle. We were the last flight to take off as rainy weather closed in.

It was a long drive in the rain from Kathmandu to Pokhara. Clouds and mist draped the hills. Soon after reaching the hostel, one of the students who had joined us on the trek mentioned that the next day was a holiday as the roof of the Manipal Teaching Hospital had collapsed. We chided him for his fertile imagination but slowly realised that he was telling the truth. The hospital roof had collapsed that afternoon killing a few patients in the waiting area and seriously injuring a few others.

We hiked with Bodhe, some other faculty, and a few postgraduate students to the village of Ghandruk. Ghandruk (also called Ghandrung) is the second largest Gurung[5] village in Nepal. The hike was along a rocky riverbank and then through stone staircases. The sun was up full force and our trek to the village was hot. Mule trains raised dust clouds as they move up and down the trail. The village is the headquarters of the Annapurna Conservation Area Project (ACAP). There are several excellent lodges in the village and the Annapurna South and Hiunchuli Himals can be viewed from there. One of the finest lodges in the village was the Himalaya lodge, a Kerr and Downey resort located at the top of the village. The lodge was an additional twenty-minute hike, but it is well worth the effort. The views are stupendous and the rooms beautiful. They provide down jackets and slippers for the comfort of their guests. There was a good porch and a magnificent lawn in front. Bodhe absolutely loved this place.  

Sadly, Bodhe never stayed in touch after he left Pokhara. There were rumours of him working in the Caribbean, in Mauritius, and in different places in India. In a circuitous fashion, I came to know about his death last year. We do not know the details yet. Looking back on his life, I am reminded of so many unfulfilled promises. The man had a first-rate intellect and boundless energy. He could have achieved much only if he had been able to focus and channel his God-given gifts. But, he lived his life in his own terms. Dear friend, I sincerely hope you are finally at peace. Ashutosh Bodhe – tujhe salaam[6]!       

      

Bodhe

[1] The restaurant mainly catered to Korean tourists and used to serve primarily Korean food but also cooked Nepalese dal bhaat

[2] Most Sherpas are from the Namche region

[3] A thorn has pricked me

[4] Fullmoon in October – supposed to be auspicious

[5] An ethnic group that lives in the foothills of the Annapurna range and one of the groups recruited as Gorkha soldiers

[6] A salute to Ashutosh Bodhe

Dr. P Ravi Shankar is a faculty member at the IMU Centre for Education (ICE), International Medical University, Kuala Lumpur, Malaysia. He enjoys traveling and is a creative writer and photographer.

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PLEASE NOTE: ARTICLES CAN ONLY BE REPRODUCED IN OTHER SITES WITH DUE ACKNOWLEDGEMENT TO BORDERLESS JOURNAL

Categories
Essay

Trekking to Tilicho Lake

Photographs & Narrative by Ravi Shankar

Tilicho Lake

I ran through the dark narrow corridor into the cold night air. I had been having a pounding headache since my arrival and lacked the appetite for my evening meal of spaghetti and eggs. My stomach churned violently, and the bile rose in my throat ejecting the contents into the frozen ground surrounding the lodge. Vomiting always makes me uneasy and brings back unpleasant memories of my early childhood when vomiting accompanied most maladies. Luckily this was the only serious episode of altitude sickness that I had during my high-altitude travels.  

We had broken most rules of acclimatising to the altitude during this trip. We had flown to the Humde/Hongde airport at Manang from the lakeside town of Pokhara, a day before. Pokhara is at around 800 m above sea level while Humde is at around 3400 m. Most flights to Manang are from Kathmandu and many Manangis are rich and sophisticated traders. The pilot did a visual inspection tour walking around the twin otter aircraft. He seemed satisfied and we were soon skyborne. The view of the Annapurna Himal (snow mountain in Nepali) in the morning sunshine was breath taking. We had lunch at the Airport Hotel in Humde and then hiked up to Khangsar at 3800m. We spent a night at a lodge run by a relative of our Humde didi [1] and started walking to the Tilicho Tal[2] after a substantial breakfast of buckwheat bread, late in the morning.

A cold wind was blowing, and the trail wound through scree[3] slopes. The hike was becoming treacherous, and we did some of the worst sections on our hands and knees. The mountain views were becoming spectacular as the Himals closed in on the valley. Our heavy backpacks threatened to unbalance us and push us over the edge to the Khangsar Khola and Marsyangadi river far below. Thorny bushes grew in the arid landscape and snagged our down jackets. We were worried about the condition of these jackets that we had rented in Pokhara. The shop owner was a patient of my fellow trekker, Dr Praveen Partha.    

Manang Village
Treacherous trail

We could see the Tilicho base camp lodge far below. The descent was along sheer scree slopes. The soil was loose, and the ground could vanish at your feet! Running descents down 45-degree slopes were battering to the knees. Time seemed to stop as we negotiated the vertigo-inducing slopes. Eventually, we reached the valley below and the final stretch was a short level walk. The lodge was dusty and cold. There was some problem with the solar lights and only the dining room was lit.

The next morning dawned cloudy and grey. It had snowed the previous night and I was still feeling nauseous and light-headed. The lodge owner told us about an ultra-marathon race being held that day and that we might meet the runners on our way up. It was a long climb to the lake. The trail initially wound through scree slopes and then climbed more slowly through snowfields. A freezing wind was blowing, and we wore sunglasses with side blinders to protect our eyes from the reflected sunlight and avoid snow blindness. My nose was becoming numb due to the cold. We were struggling at the high altitude (above 4500 m) and in my weakened state, I was finding the going difficult.

The runners were racing through the landscape. Their fitness was astounding. The ones we had met during the early stages of our hike were now returning from the lake. We saw the trail to Yak Kharka[4] and Thorung La[5] in the distance. Our plan was to cross the pass and descend to the holy site of Muktinath and the city of Jomson on the other side.

The mountains provided a stark contrast. The north-facing slopes were cloaked in the snow while the south-facing ones were bare. The power of our star, the Sun even at 152 million kilometres was awe-inspiring. We continued climbing. A steep climb along a snow-covered slope and the dark blue waters of the lake could be seen in the distance. The race organizers had set up stations for the runners and race flags and posters were seen on both sides of the trail. The wind was bitterly cold. The snow-cloaked landscape was breathtakingly beautiful. The lake is located at an altitude of 4940 m.  No aquatic organisms have been recorded in the lake.

Snowfields

Tilicho lake is believed by Hindus to be the ancient Kak Bhasundi lake mentioned in the Ramayana. The sage Kak Bhasundi told the epic to Garuda, the king of birds near this lake. The lake was also the location of the highest scuba dive by a Russian team in 2000. A trekking route skirting the lake and reaching Thini Gaon in the Kali Gandaki valley is becoming popular.

Tilicho Lake

This route requires at least a night of camping as there are no lodges (tea houses) after Tilicho Base Camp till you reach Thini Gaon[6]. I have never camped during my travels in the Himalayas. Camping gives you more options but may be more challenging in terms of logistics. Many lodges also have well-maintained camping places.

The trekking lodges in Nepal started as converted tea houses. They were places to have tea, exchange gossip, and eat food. They had been around in the hills for a long time. People hiked the trails for different reasons ranging from trade, visiting family and friends, and pilgrimage. As trekking became more popular many of these started offering travellers a place to sleep. They used to charge only for the food. Later the rooms became more elaborate and private accommodations were created. In big towns and popular locations, some have become hotels.

The cold soon drove us down from the lake and the descent was easier on the lungs. Runners were still running up the slopes. The weather was becoming cloudy, and the sun was soon cloaked by clouds. Light snow started falling. In the mountains, it often snows around noon. I was beginning to feel better but was still weak. It was around four in the afternoon when Dr Partha and I reached the base camp lodge. My appetite was slowly returning.

Climbing to the village of Khangsar

The next morning, we started mid-morning to the settlement of Khangsar and eventually continued to Manang village. The village has some excellent hotels and spectacular views of the Gangapurna glacier. Manang is at 3500 m and the plan was for me to rest here and see how I felt the next morning and then decide whether to continue to do the circuit trek through the pass or return down to the road head of base town of Besishahar.  My bout with altitude sickness had sapped my confidence and we decided discretion was better and slowly headed down. I felt bad for Praveen who was keen to do the circuit before heading off to the greener pastures of the United Kingdom.

The Thorung pass still remains on my bucket list. Hopefully one day I will be able to do it. The Annapurna circuit trek has steadily contracted over the decades as roads have made deeper inroads into the mountains. The trek used to start from Dumre on the Kathmandu-Pokhara highway, then the trailhead shifted to Besishahar, and with the construction of the new road to the district headquarters of Chame. On the other side, there are regular buses from Pokhara and Kathmandu to Muktinath.

Tim Cahill, a travel writer from Montana, wrote, “A journey is best measured in friends rather than miles.” Praveen was perfect company. We gelled well together, we were adaptable and took the rough with the smooth. We did some interesting treks together and I am sure he must be continuing his walks in the cold English air as he thinks about medicine, health, love, happiness, and eternity! 

[1] Elder sister in Nepali

[2] Lake in Nepali

[3] Mountain slopes littered with loose pebbles and rocks

[4] Alpine pasture in Nepali

[5] La is pass in Tibetan

[6] Village in Nepali

Dr. P Ravi Shankar is a faculty member at the IMU Centre for Education (ICE), International Medical University, Kuala Lumpur, Malaysia. He enjoys traveling and is a creative writer and photographer.

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PLEASE NOTE: ARTICLES CAN ONLY BE REPRODUCED IN OTHER SITES WITH DUE ACKNOWLEDGEMENT TO BORDERLESS JOURNAL

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Essay

The Call of the Himalayas

Narrative and photography by P Ravi Shankar


Pokhara with Annapurna towering in the backdrop

Pokhara, Nepal is one of the few places in the world where towering snow-clad mountains are easily seen from a subtropical setting. The town is at a height of around 900 meters and within a span of around 40 kilometres, the land rises to the summit of Annapurna at over 8000 meters. The view of colourful poinsettias and bougainvillea against the blue sky and the white peaks creates a picture postcard setting. The soft limestone rocks are easily eroded by powerful glacial-fed rivers creating deep gorges. The hills surrounding Pokhara have many charming villages and one can also follow the river valleys to the Annapurna Sanctuary (a pasture situated between the Annapurna peaks) and to the land of Mustang.

Rhodedendrons
Mustang

I was at Kalopani in Mustang. The morning was bright and sunny, but the air was still chilly. The dining room was heated, and many tourists were having their breakfast before continuing their treks. The Nilgiri Himals (snow-covered mountains in Nepali) were clear in the bright morning sunshine. We were waiting for our pooris to arrive.

My friend and I were hiking up toward the Thakali (the major ethnic group in this area) settlements of Tukuche and Marpha. The dining room was big, and the glass windows had spectacular views of the pine forests. We were at the Pine Forest Lodge in the twin settlements of Lete and Kalopani. The settlement continues for over thirty minutes on both sides of the trail. The lodge is big by trekking lodge standards and has sixteen rooms. Run by the Dhawlagiri Technical school, this facility is often used to train tourism students. The manager informed us that the number of tourists they can accept every day is limited due to an agreement with similar businesses in the area. Now, it also offers free wi-fi services. When we visited in the early 2000s, cellular and internet services were still in the future.

Our pooris finally arrived. They were fluffy and brownish red. A potato and peas gravy accompanied the pooris. The dish was thick and spicy. The small hill potatoes were tasty.

The lodge constructed of stone can be cold during the nights, but comforters are provided to guests. I always had pleasant stays at this lodge. I never had the opportunity to meet trainee students as usually they started their sessions only after nine in the morning. By that hour, we were already out on the trail.

The Village of Kagbeni with the Kali Gandaki River
The Tibetan shrine with the five foot statue of Buddha in the background

The Red House Lodge in Kagbeni is a bewildering warren of rooms and passages. Kagbeni is on the way to the holy shrine of Muktinath and hikers without the expensive permit to Upper Mustang can watch the trail meandering through the Kali Gandaki River and the barren brown hills. The Red House Lodge is an iconic establishment and several stories and blogs have been written about it. The lodge is a traditional, red-coloured Tibetan house and was started by Pema Doma in 1997 when the region was opened to tourists. She developed a beautiful friendship with an Australian lady, Sydney Schuler. The small house that served as the lodge did not have a name and she then decided to install a signboard inscribed with ‘Red House Lodge’. There are Tibetan religious texts and a Tibetan shrine with a five feet statue of the Buddha at the centre. Firewood and provisions dry in the harsh sun on the flat roof and there is a large pole with prayer flags flapping in the wind.

From the roof, you can gaze at the dreamy landscapes of upper Mustang and watch the constantly changing play of light on the barren hills. By mid-morning strong winds roar from the Tibetan plateau. Tibetans use both the wind and water to carry their prayers far and wide. The lodge was used to store rations by the Khampa resistance fighters, who struggled against cultural hegemony in the mid-twentieth century. Kham in eastern Tibet was one of the three traditional provinces and the Khampas (the inhabitants) have a reputation as tough fighters. They eventually migrated to Nepal along with other refugees and waged armed resistance to free Tibet till they were eventually disarmed by the Nepalese army in the 1970s. Kesang in the Mustang region was one of the main centres of the Khampa resistance.   The food at the lodge in Kesang is excellent and it is a good place to rest either on your way up to or down from Muktinath. The sense of history is strong in this lodge as a comfortable familiarity with the past blends into the present.

Ghandruk is a large Gurung village near Pokhara and the headquarters of the Annapurna Conservation Area Project (ACAP). Gurungs are an ethnic group dominant in the hills around Pokhara. Along with other ethnicities they constitute the famous Gurkhas known for their courage and valour. Gurungs are believed to have originated in Tibet and practice a mixture of animistic, Hindu, and Buddhist religious practices. They live on the southern slopes of the Himalayas in central Nepal and call themselves Tamu. Many serve in the Nepalese, Indian, British and other armies and police forces and have seen action in several conflicts.

Due to the civil war, many Gurungs migrated from their villages to settle in Pokhara. Ghandruk (also called Ghandrung) is the second largest Gurung village in Nepal after Siklis. The village sprawls over a hillside with terraced fields. From the road head at Nayapul (new bridge), Ghandruk is a four-to-five-hour trek initially along the riverbank and then through well-maintained stone staircases. The Himalaya Lodge (a Kerr and Downey resort) is located right at the top of the village. This lodge lets out rooms to independent trekkers if not occupied by those who have reserved their rooms through Kerr and Downey.

Kerr & Downy Resort
Al Fresco dining

The lodge has spectacular views of the Annapurna Himals. The dining room is decorated in the Gurung style. The food at the lodge served in traditional copper utensils is excellent. The freshly plucked green leafy vegetables and the radish pickle are tasty. The rooms are well-appointed with attached bathrooms. You sleep between freshly laundered white sheets. The lodge provides guests with slippers and down jackets for their use during their stay. There are tables and comfortable chairs placed in the stone-paved courtyard for al fresco dining and you can watch the clouds gather and eventually cloak the Himals. Butterflies and birds flit among the flowers. The lodge also has different handicrafts for sale. I was first introduced to the singing bowl or the Himalayan bowl here.  The traditional bowls were originally made of a variety of metals including mercury, lead, silver, iron, gold, and copper. I found it fascinating that by moving a wooden stick around the bowl a rich harmonious note could be produced.

Ghorepani at around 2800 m is famous for the views of the Annapurna and Dhaulagiri Himals. The viewing of sunrise at Poon Hill is a highlight of the trek. I usually stay at the Snow View lodge located close to Poon Hill. The lodge is made of wood and has an excellent solar hot shower. They have a single room with a window providing excellent views. The cast-iron stove in the dining room is warm and the food is excellent. Ghorepani is a long day’s climb on steep stone staircases from Nayapul and Birethanti. Climbing to Poon hill from the lodges using flashlights in the predawn darkness is a unique experience. Ghorepani was a watering hole for horses till it was discovered by tourists. The settlement has several lodges both down in the main village and higher up at Deurali (the pass). The rhododendrons during spring bloom in various shades of red and pink. The cornbread baked at Snow View lodge is excellent and is my breakfast of choice.   

Poon Hill
Dhaulagiri from Poon Hill

      

The last few years have been hard on the trekking lodges. First, there was the devastating earthquake of 2015 which damaged the infrastructure, and then the global shutdown due to the coronavirus pandemic. The lodge owners are resilient and resourceful. The lodges offer comfortable alternatives to staying in cold tents and also contribute to the local economy. Now, as the world is beginning to open its doors again to tourism and travel, I look forward to returning to the magic of the Himalayas and revisiting these wonderful lodges.

Sunset on Annapurna

Dr. P Ravi Shankar is a faculty member at the IMU Centre for Education (ICE), International Medical University, Kuala Lumpur, Malaysia. He enjoys traveling and is a creative writer and photographer.

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PLEASE NOTE: ARTICLES CAN ONLY BE REPRODUCED IN OTHER SITES WITH DUE ACKNOWLEDGEMENT TO BORDERLESS JOURNAL