TWO HUNDRED YEARS ago mountains were regarded as useless and terrible masses of inert matter where dragons had their lairs and the spirits of the damned lay in wait to claim the unwary. But as man emerged from the superstitions and materialisms of the Middle Ages he began to realise that mountains were beautiful and their summits worthy of attainment. The nineteenth century saw the conquest of the Alps. Unknown difficulties and dangers had to be faced by the pioneers of mountaineering. Disasters occurred, lives were lost, and mountaineering thrown into disrepute. The mountaineer was not dismayed. He knew that beauty was his for the seeking; he rejoiced in a newfound comradeship and in the acquirement and exercise of a new craft.
The great alpine summits fell one by one; traditions were established; a technique was evolved; a literature was born. The ripples of alpine mountaineering radiated outwards, bearing with them mountaineers to other ranges: the Caucasus, the Rockies, the Andes, the New Zealand Alps. On their highest peaks the skill acquired in the Alps was sufficient to ensure success. But there remained one great range that defied invasion of its strongholds – the Himalaya. There, the technique acquired in the Alps was not sufficient. Height alone was a physical deterrent, and coupled to height was steepness and danger. Expeditions had to be organised to reach even the foot of the great peaks; time and money had to be found. Yet, despite these disadvantages, Himalayan mountaineering and exploration progressed steadily. Pioneers such as the Schlagintweit Brothers, Sir Joseph Hooker, The Duke of the Abruzzi, Mr W.W. Graham, Lord Conway, Sir Francis Younghusband, Mr D.W. Freshfield, Doctor T.G. Longstaff, Doctor A.M. Kellas, General Bruce, Mr C.F. Meade, Doctor and Mrs Bullock Workman, Messrs. Rubenson and Monrad Aas, and many other pre-war pioneers opened up a region unsurpassed for its beauty and grandeur, and by their experiences pointed the way to the highest summits.
Many people refer to the Himalaya as though their limitations in scenery and climate were similar to those of the Alps. The tourist who gazes upon Kangchenjunga, 28,226 feet, from Darjeeling returns home saying that he has seen the Himalaya. So he has, but how much of two thousand miles of mountains stretching from the Pamirs to the borders of Indo-China, and beyond these limits, in terms of mountains? A lifetime might be spent wandering about the Himalaya, yet the knowledge acquired would embrace but an infinitesimal portion of that vast labyrinth of peaks, valleys and plateaux scrawled across the map of Asia.
In climate alone there is an extraordinary variety. From hot steamy tropical valleys, filled with luxuriant vegetation, it is but a few horizontal miles to zero temperatures and the highest snows in the world. Between these two extremes is an immense range of climate, the common despot of which is a fierce sun. Added to the complexities of climate due to height alone is the added complexity of seasonal weather fluctuations, due directly or indirectly to the influence of the monsoons and weather conditions emanating from the plateaux of Central Asia.
Racial characteristics are as diversified as the climate. From the people of Hunza and Chitral to the Sherpas and Bhotias of Northern Nepal, the almost extinct Lepchas of Sikkim and the wild races of Bhutan, the Himalaya can show many different types, for they form a natural frontier between India and Tibet, and a pudding-bowl wherein is stirred a mixture of Mongolian and Indian blood.
Politically, only a comparatively small portion of the Himalaya is accessible to the mountaineer and explorer. Democracy is unknown in Tibet and Nepal, and both these countries have closed their frontiers to Europeans and resolutely set themselves against infiltration of European thought and ideas. Some of the finest peaks of the Himalaya lie within the borders of Nepal, including the southern side of Everest, 29,140 feet, Dhaulagiri, 26,795 feet, Gosainthan (Shisha Pangma), 26,305 feet, and many other great peaks. In addition there are other districts where the mountaineer is not always welcomed, owing to political and other objections. The three most interesting districts accessible to mountaineers and explorers are the Karakorams, the Kumaun and Garhwal Himalaya and the Sikkim Himalaya, including the eastern side of Kangchenjunga, and it is in these three districts that the most notable mountaineering expeditions have been carried out, with the exception of Everest (now barred politically) and the northern side of Nanga Parba (forbidden territory to expeditions at present). Each of these districts is magnificent in its own way. In the Karakoram there is no glacier to rival in grandeur the Baltoro, and no peaks surpassing in ferocity the terrific ice- armoured spires dominated by K2 (Mount Godwin Austin), 28,187 feet. From the Kumaun Himalaya rises Nanda Devi, 25,645 feet; the highest peak entirely within the confines of the British Empire, a mountain so difficult to approach that no one has yet succeeded in treading the glaciers at the foot of it, whilst Kamet, 25,447 feet, dominates the ranges of Northern Garhwal. In Sikkim, Kangchenjunga boasts the most wonderful snow and ice scenery in the Himalaya, owing to its exposure to the moisture-laden airs of the monsoon. It has defeated three determined attempts to climb it, in 1929, 1930 and 1931 by mountaineers well versed in the technique of high-altitude mountaineering. The highest point reached was 26,000 feet, by the gallant Bavarian expedition in 1931 and that only after incredible difficulty.*
Geologically, the Himalaya are a young mountain range, due to an uplift of the ancient seabed covering Central Asia. This uplift took place so slowly that rivers such as the Indus and the Brahmaputra, which have their sources to the north of the Himalaya, have been able to carve their way through the range as it rose. This is the only explanation that can account for the deep valleys cutting through from Tibet to India.
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(Extracted from The Great Himalayan Ascents by Frank S. Smythe. Published by Speaking Tiger Books, 2025.)
About the Book
Frank S. Smythe (1900-1949) was one of the greatest mountaineers of the twentieth century, and a celebrated memoirist and adventure writer. This collection brings together three accounts of Smythe’s most thrilling ascents in the Himalayas—The Kangchenjunga Adventure, Kamet Conquered and Camp Six.
The Kangchenjunga Adventure narrates in detail the 1930 expedition to climb the third-highest mountain in the world: how Smythe, as part of an international team of mountaineers, attempts to reach the summit of Kangchenjunga, before a deadly avalanche—which kills one of the Sherpas— forces them to change course and scale the Jonsong Peak instead. In Kamet Conquered, Smythe makes a successful bid at ascending Mount Kamet in 1931, which was at that time still unscaled. On their way back, Smythe and his team chance upon the spectacular and colourful Bhyundar Valley, which they christen the ‘Valley of Flowers’, and which is now a National Park. Camp Six recounts a gripping adventure on the world’s highest mountain—the 1933 Everest Expedition, in which Smythe, climbing alone, ascends to a point higher than any human had reached before. Made without ropes or oxygen to support him, and in terrible snow conditions, the climb is regarded as one of the greatest endeavours in the history of mountaineering.
This majestic omnibus edition offers a fascinating window into early mountain climbing and Himalayan exploration. It is also a rare treat for every lover of fine, entertaining writing.
About the Author
Frank Sydney Smythe was a British mountaineer, botanist and adventurer. Smythe, who began his mountaineering career in the Alps, joined the international Kangchenjunga expedition of 1930 which ended in failure. In 1936, he led the expedition which successfully ascended Mount Kamet, then the highest peak ever to have been climbed. Subsequently, in the 1930s, Smythe was thrice part of teams which attempted to climb Mount Everest. An accomplished photographer and a prolific writer, Smythe wrote twenty-seven books in all, the best known among which are The Kangchenjunga Adventure, Kamet Conquered and Adventures of a Mountaineer. Smythe died in 1949.
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In 1974, the modest, starless Hotel du Commerce, at 14, Rue[1] Sainte Geneviève, in Paris became my home for over six months, and its owner, Madame Marie, my adopted mother.
A young, aspiring journalist, I was sent to Paris by the editor of a worthless monthly magazine in Palermo, Sicily, to write an article on the monuments of Paris. I took up my long residence at the Hotel du Commerce for two reasons: it was very cheap — that is, ten francs a day — and conveniently located in the centre of the city, only a ten minute walk to the Notre-Dame Cathedral. Madame Marie, ninety kilos of joy and laughter, rented me a room on the fifth floor (without a lift) with two other residents: Caban across from me and Paco at the end of the corridor. The rooms had neither attached toilets – there was one for each floor — nor showers (none). Like all residents and tourists, we washed from the washbasin in our rooms. My little window looked out on to the red-tiled rooftop of a Russian bookshop.
To tell the truth I never wrote that article on the monuments of Paris. What a boring subject! On the other hand, my stay at Madame Marie’s hotel afforded me enough material to write a book — a sketch of her and her residents, their trades, joys and sorrows … their uncelebrated destinies. My editor would have probably sacked me for this ‘breach of contract’, but as luck would have it, his magazine went out of business before my return to Palermo.
I shall never know why Madame Marie took such a liking to me. Everyday, she would invite me for coffee and a chat. We would even watch television in the evenings in her sitting-room which separated the tiny kitchen from the reception. From there she kept an alert eye on the comings and goings of everyone. She was a jolly old woman, and this, despite the loss of her husband at an early age, and the terrible events that occurred in her hotel during the Algerian war in the fifties and sixties[2]. She was indeed fat, but quick-witted with plenty of pluck. She had rolls of flesh rumbling under her eye-catching flower-dotted red robe.
“You know, I was a young girl during the Second World War. I hid some French Resistance fighters in my parents’ house in the Alps. The Germans who hunted down the French fighters couldn’t scare me with their rifles and threats. I sent them packing whenever they pounded at our door!” she would repeat proudly when I was alone with her. When her husband died, she was left on her own to manage the hotel, and in the 50’s that was no asset. Deserters, police informers, merciless OAS members[3] and their equally ruthless adversaries, the FNL[4] all came and went causing rows, arrests, even murders. The plucky Madame Marie handled it all with her sang-froid and flair for compromise.
“My sixth-sense got me through that lot,” she would laugh, her jowls shaking. By the 1970’s, however, things had calmed down in Paris. The lodgers were mostly Japanese and American tourists with a sprinkling of North Europeans. No more brawls, police raids or murders. Madame Marie spoke no foreign language but she understood everything that she needed to understand. She had hired an old woman to clean the rooms. The sprightly widow had learned how to say in English, after having knocked on the lodger’s door at eight in the morning: “You stay or you go?” It was enough to get her point across.
Madame Marie disliked the police. She flared at their scent even before they stepped through the front door in incognito on the trail of someone except on one occasion. I shall let her narrate that exceptional episode: “How that flic[5] fooled me I’ll never forget. Dressed like a hippy, long hair, a torn knapsack, he took a room in the courtyard. He spent two weeks here and never said a word. He got in no later than eight o’clock at night. I thought he played the guitar on the metro[6] for money. Then one day, dozens of police stormed through the front door into the courtyard. I was in the sitting-room and rushed out the back door of the kitchen to see what all the hullabaloo was about. The door of one of my clients was wide open, a young bloke who used to play the guitar on the metro; he had been handcuffed by the ‘hippy’ and was being walked out. I couldn’t believe it. It was like a film. When everything settled down, a police officer came over to me and politely explained that my lodger was a notorious drug-dealer and had been under surveillance for weeks by the ‘hippy’. He apologised for the inconvenience and paid the rent for both the dealer (who hadn’t paid me) and the hippy-policeman.” Madame Marie sighed. “He’s the only flic who ever fooled me.” And she laughed her usual jolly laugh.
She got up to make some more coffee for at that moment Caban and Bebert came in for a chat, both a bit tipsy from their usual drinking bouts before, during and after work. Then Bebette made her appearance, the prostitute to whom Madame Marie ‘lent’ one of the courtyard rooms every now and then to exercise her profession. Madame Marie had no moral qualms about such professions. Everyone had to earn a living … Close behind sailed in an elderly woman whose name I no longer recall. Madame Marie considered the woman to be her best friend. She would sit in front of the television and shout insults at the politicians whom she disliked, much to the displeasure of the others, especially Bebert, who would shower her with mocking abuse. When things got too rowdy Madame Marie would shout them all down or threaten to turn them out if they didn’t settle down.
Madame Marie was at times brusque but fair. She liked Caban, the former butcher and now factory worker hailing from southern France, shy and lonely, drunk by mid-morning. He had been living in Hotel du Commerce since the late sixties. She was fond too, of Bebert, the chimney-sweep, a small, taciturn, melancholic chap straight out of Dicken’s David Copperfield, drunk before ten in the morning. He constantly coughed. His clothes were impregnated with soot and cigarette smoke. Bebert hardly spoke at the table, smoking like a chimney, drinking his coffee whilst Caban smiled and winced at the others’ ridiculous jokes and jibes. Day after day and night after night that sitting-room typified for me – and for the others, I suppose — a sanctuary of friendship and convivial exchange. Oftentimes, I read myself into a page of Balzac’s novel Le Père Goriot [7].
The other two residents rarely joined at that cheery table. One of them, Bolot, stayed in a room in the courtyard. He was a former German soldier who joined the French Foreign Legion after his capture during World War II. The other was called Paco, a Republican Spaniard, who escaped Franco’s persecutions after the Spanish Civil War[8].
I got to know them all, save Bebert. We had no time to get really acquainted. “Poor Bebert,” Madame Marie would sigh. One evening as we sat watching a film Bebert knocked at her kitchen door, then staggered in towards us, blood streaming from his mouth, drenching his night-shirt. His face was ghost white. He kept murmuring, “Madame Marie … Madame Marie,” through clenched, blood-filled teeth. The chimney-sweep appeared lost in a daze. Madame Marie quickly took him by the shoulders, laid him on the sofa then trotted off to get the police. They arrived quickly (the station was two doors away). An ambulance shortly followed. Bebert was placed carefully on a stretcher and carried out.
We never saw Bebert again nor had any news of him. Madame Marie presumed that he had died of a haemorrhage from too much smoking, drinking and chimney soot. She had his room cleaned and fumigated. His belongings amounted to a pair of torn slippers, two shirts and trousers and two used razor blades. On the other hand, she gasped at the hundreds of empty packs of cigarettes. Bebert’s world had been compressed into a nebulous routine of cigarette and alcohol fumes and chimney soot. A bleak, Dickensian world to say the least.
Poor Bebert. He had been living at Hotel du Commerce for eleven years. A fellow without a family, friends … known to no one. He practiced a trade that was gradually dying out. No one ever asked for him at the reception — never a phone call. He was the unknown toiler whose burial stone carries no name because he had no money for a headstone. He was probably buried in the fosse commune[9].
Caban, whom I knew much better than Bebert, fared no better. His salary flowed away upon the torrent of fumes of cigarettes and drink, or as Madame Marie put it coarsely: “He pissed it all against a wall!” Too much gambling, too. So his wife left him, after that, his sixteen-year-old daughter. They were never to be heard from again. Caban was soft-spoken, very shy. Quite frankly, I never saw Caban sober, except at six in the morning before catching the bus to work at the wine-bottling factory. He had asked the foreman, Mister Tomas, to have me hired on for the summer since many of the workers had gone off on holiday. In the café whilst waiting for the morning bus, he began his inglorious day with coffee and a few shots of cognac. He continued his indulging all through the working day on the first floor of the factory where he drank the last dregs of wine from the bottles that were to be washed. By five o’clock he was completely sloshed! Mister Tomas kept him on out of pity. Besides, Caban was inoffensive. Madame Marie even told me he had saved a girl from drowning in the Seine River in Paris. But let Madame Marie tell this very true tale: “He was walking along the banks of the Seine after work when he heard the screams and splashings below him. Caban was a strong swimmer at that time, so he took off his shoes, dived in and grabbed the girl in the water. In a few minutes he had brought her back to the banks safe and sound where a crowd of people had gathered, applauding him. The young girl cried and cried but was unhurt. And you know, her father was the owner of the France-Soir daily newspaper. So, to thank Caban, he gave him a certain sum of money and offered him the France-Soir freeeveryday for the rest of his life. All he had to do was give his name at the news-stands.”
“Does Caban read the France-Soir? I never see him reading a newspaper,” I asked naively.
She laughed. “No, Caban never reads. He never had much instruction.”
I became quite friendly with Caban since we worked together at the factory, although he would constantly upbraid me for not joining him in his ritualised morning concoction. I insisted that I never drink. He would snicker and shrug his bony shoulders. “All men drink!” he slurred. That of course was a subject of conjecture which, and this goes without saying, I never pursued with him.
One day whilst I translated for Madame Marie at the reception, I mentioned that I hadn’t seen Caban for more than a week. Neither had she. Mister Tomas had telephoned, too. Caban never missed a day at work … never. She told me to go upstairs and knock at his door. Which I did for several minutes. Silence. When I returned without news of him she immediately dawdled out to the police station. She was back in no time with two policemen. I accompanied them upstairs. They pounded at the door then kicked it open. There knelt Caban over his bed, his face black as coal. The stench in his room made us gag. I hurried down to tell Madame Marie. And as we stood in the reception, the ambulance arrived and four men, escorted by the police, placed Caban’s frail, limp body into a plastic bag and dragged it down the steps, one by one : thump … thump … thump … Madame Marie started to cry. I covered my ears …
Poor Caban had been dead for over a week, due no doubt to a blood clot of the brain. Madame Marie never forgot those thumps on the flight of stairs. Nothing was said of his death in the newspapers, even in the tabloids. Like Bebert, he succumbed to a companionless death, without flowers or prayers. Without sorrow or tears … He too was probably buried in a fosse commune. He had no bank account. The police found six Francs in his pocket … Six more than in Bebert’s …
Paco, the Spanish refugee, had been living in Hotel du Commerce for seven years. His lack of good French isolated him from the Paris scene, so he took refuge in the clusters of Hispanic scenes that peppered the Parisian streets, especially the taverns where flamenco music could be heard on Rue Moufftard, only a fifteen-minute walk from our hotel.
Since I speak Spanish quite well, I had on many occasions accompanied Paco to these musical haunts of his, where the paella was copious, the sangria flowed like water, the music, if not excellent, loud enough to forget one’s trials and tribulations of the day. Above all, it was cheap …
Paco drank heavily, rum and coke or sangria, but never behaved uncivilly. His deep, black eyes bore into mine whenever he spoke of his luckless past: “My older brother was killed in the war against Franco. I escaped via the Pyrenees leaving behind my parents. Since 1940, I’ve been living in France, working in factories or in the fields. And you know, I still don’t have my French papers. I have no identity! I can’t go back to Spain because of Franco[10], so I must stay here unloading lorries at the Halle Market or washing dishes in grotty gargotes[11].” Paco clapped to the sound of tapping feet and to the rhythmic chords of a furious guitar. “Every now and then I repair the toilets at the hotel which are constantly clogged up.” He snapped his fingers, ordered tapas[12], spoke to his friends in the language of his parents.
The fiery Spaniard would introduce me to his Spanish artist friends, all of them sullen, sad figures whose love of Spain had evaporated into hazy fumes of sangria, nostalgia, gaudy flamenco music, tasteless tapas and brief love affairs. As to Paco, he appeared to be a loner, an ill-starred chap lost in a huge city of lost souls, of crowds so busy that their business took no heed of such a shadowy figure, fugitive and fleeting, drifting from tapas to tapas, sangria to sangria.
Paco hated Paris, but it proved the only place for a stateless refugee to avoid police roundups. For Paco, Hotel du Commerce symbolised a haven for marginals, the homeless and stateless. “Madame Marie is my guardian angel,” he would croak. “My very fat guardian angel” as he clapped and stamped to the riotous music. “The police will never find me … never!” he boasted raising his glass to Madame Marie’s health.
He was wrong. One hot September week, Paco couldn’t be found in the hotel. Madame Marie suspected foul play. Two days later the police arrived, informing her that a certain Paco Fuentes had been apprehended without papers. He had been extradited to his country of origin. His belongings? He had none, like Bebert and Caban. The little he did possess were thrown into a bag and out into a rubbish bin. Poor Paco — would he ever find his parents?
On my many jaunts through Spain, after Franco’s death, I tried to locate Paco Fuentes, but it was like finding a needle in a haystack as the expression goes. Here, however, I must thank the excellent Spaniard, for it was he who introduced me to the world of flamenco.
Bolot kept very much to himself. Unlike the other residents he never drank nor smoked. You didn’t want to muck about with Bolot — a massive fellow, indeed. But then again who would muck about with a former French Foreign Legion soldier?
Yet, Bolot’s aloofness and reserved demeanour attracted many people to him. He had that sort of winning smile, and since he spoke very good French, albeit with a heavy German accent, he befriended those who came into contact with him. Moreover, he shared a passion for stamp-collecting. That was Bolot’s raison d’être[13]! His collection had become very well known to both specialists and amateurs. I would accompany him to the Flea Market on Sundays and there he would trade stamps with the best of stamp-collectors. Stamps from the Soviet Union, China, India, Cuba, several African states, Turkey and Libya. Bolot didn’t need the money, his pension as a soldier was comfortable enough. He simply enjoyed the thrills.
One day as we strolled back to the metro as he towered above me, Bolot acknowledged his good luck: “I volunteered for the army at seventeen, an enthusiastic patriot. Was captured by the French after two days of combat and given a choice: prison or the Foreign Legion. I chose the second, changed my nationality and name.”
“What was your German name?” He smiled but left the question unanswered.
“So I fought for the French. A traitor to my homeland. Call me what you like, I couldn’t sit out the war in a prison for years and years. You know, I never went back to Germany. When I quit the Legion I received my pension and came straight to Paris, the City of Lights.”
“To do what?”
“To sell stamps!” Bolot laughed. “No, I worked as a mechanic in factories until retiring.”
I got to know Bolot as well as Caban since all three of us worked at the same wine-bottling factory in the summer of 1974. He left earlier than me because of a fight between him and an obnoxious individual who abhorred Germans, even though Bolot had acquired French nationality long ago. Bolot refused to fight him, despite the other’s punches, which the former Legionnaire dodged or blocked with considerable ease. If Bolot had really fought, he would have killed him. Mister Tomas broke up the squabble, sacked the young rowdy on the spot and apologised to Bolot. Bolot exercised the noble art of self-restraint.
When I left for grape-picking at the end of September, then on to Italy and Sicily, it was Bolot who helped me repair the broken spokes of my bicycle. Outside Hotel du Commerce, Madame Marie and Bolot wished me the best of luck, inviting me back whenever it suited me. There would always be a spare room for me she insisted. I cycled out of Paris in the direction of Burgundy. I had spent six months at Hotel du Commerce …
After a month of grape-picking I returned to Palermo only to discover that the magazine had failed due to lack of interest … and funds. Relieved, I went to Madrid to begin a career as a flamenco guitarist. Time passed quickly. Or as Madame Marie would philosophically say: “It’s not time that passes but us!” Exhausted from so much playing in studios and taverns, I decided to take a break and travel to France and visit Hotel du Commerce.
It was under new ownership. The manager, an Italian, informed me that Madame Marie had died years ago from dementia after a spell in a nursing home. How everything had changed: the reception room had been refurbished and Madame Marie’s Balzacian sitting-room had become a dining-room for guests. The once starless hotel had become a three-star hotel.
I stayed two nights and paid sixty euros a night! In the seventies, I paid the equivalent of one and a half euros! True, all the rooms had been painted in bright, cheery colours, fitted out with toilets and showers. But sixty euros? Besides, I like a hotel that is lived in, not just slept in …
With the death of Madame Marie, a whole era had come to a close. Hotel du Commerce had decidedly conformed to the standards of kitsch. There were no more residents, only tourists. All the single rooms on the fifth floor had become large rooms suitable for modern travelling couples. Gone were the days and nights round Madame Marie’s convivial table, her coffees and conversation. Those colourful figures who had imprinted their existence there, whose joys and sorrows had been shared by Madame Marie and myself, no longer painted those refurbished walls simply because the epoch ignored the very existence of such figures.
Indeed, who during those two nights reminisced the glittering epoch of Madame Marie’s Hotel duCommerce? Who even imagined her singular story and those of her likeable, touching residents? No one. No one, perhaps, except me, who vouched to safeguard those memories. Memories of the anonymous whose faces will never be seen on photos, nor names ever printed in books.
Paul Mirabile is a retired professor of philology now living in France. He has published mostly academic works centred on philology, history, pedagogy and religion. He has also published stories of his travels throughout Asia, where he spent thirty years.
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Borderless 